Farming or Food Production: Related Statutes
Statute by category |
Citation | Summary |
|---|---|---|
| AK - Elephants - Article 1. Buffalo, Musk Oxen, Elk, and Elephants | AS § 16.40.010 - 060 | This section of Alaska laws concerns the disposition of surplus buffalo and musk oxen as well as the requirements for obtaining a permit for elephants. An elephant permit may be issued only to a person who intends to exhibit the animal commercially; possesses facilities to maintain the animal under positive control and humane conditions; and maintains personal injury and property damage insurance in an amount established by the commissioner. |
| AL - Horsemeat - 2-17-15. Sale, offer for sale, transportation, etc., | Ala.Code 1975 § 2-17-15 | This Alabama statute states that no person, firm or corporation shall sell, transport, offer for sale or transportation or receive for transportation in intrastate commerce any carcasses of horses, mules or other equines or parts of any such carcasses or the meat or meat food products thereof unless they are plainly and conspicuously marked or labeled or otherwise identified as required by regulations. |
| AL - Stock Laws - Article 2. Taking Up and Disposition of Animals Running at Large on State and Federal Aid Highways. | Ala. Code 1975 § 3-2-1 - § 3-5-14 | This set of Alabama laws concerns estrays (livestock running at large), the taking up of animals running on the highway, fencing requirements, and stock laws. |
| Argentina - Farm animals - Decreto 206, 2001 | Decreto 206/2001 | Decreto 206/2001 created the The National Program of Organic Production (PRONAO), which is under the jurisdiction of the Secretariat of Agriculture, Livestock, Fishing and Food of the Ministry of Economy. The purpose of this program is to promote the production and trade of organic production in Argentina. Specifically, Chapter VII of this decreto regulates animal production. Article 13. Reads: “Organic livestock should develop a harmonious relationship between land, plants and livestock, and respect the physiological and behavioral needs of animals." Animals produced under these organic standards must meet animal welfare guidelines. This program advises to use alternative practices to mutilations such as tail-docking, debeaking, tooth and wing trimming. It specifically states that this practices are not recommended as a concurrent practice. |
| Argentina - Farm animals - Ley 27233, 2015 | Ley 27233 | This law declared animal and plant health of national interest. Ley 27233 established that the all persons including legal persons that are participants in the agro-food chain (production, obtention, transportation and industrialization of products, by-products, and derivatives of silvo-agricultural and fishing origin), have the responsibility to watch and respond to the health, innocuousness, hygiene, and quality of agricultural production, in accordance with the current regulations. Article 2 declared of public order the national regulations by which the development of actions aim for the preservation of animal health, plant protection, and the hygienic-sanitary condition of food of agricultural origin. This responsibility extends to those who produce, divide, conserve, deposit, concentrate, transport, commercialize, sell, import or export animals, vegetables, food, raw materials, food additives, reproductive material, animal feed and raw materials, fishery products and other products of animal and/or vegetable origin that act individually, jointly or successively, in the agro-food chain. |
| Argentina - Farm animals - Ley 3.959, 1900 | LEY 3.959 | This is the law of the Police for Animal Health. The purpose of this law is to set the parameters to ensure the protection of livestock against contagious exotic diseases. This law regulates topics such as importation and exportation of livestock, prohibiting the importation or exportation of animals infected with contagious diseases or suspected of being infected. |
| Argentina - Health - Ley Nº 23.899, 1990 | Ley Nº 23.899 | Ley 23.899, 1990 creates the National Service of Animal Health, and establishes its purposes, responsibilities and organization. According to this law, The National Service of Animal Health executes governmental policy on animal health. The main purpose of NSAH is to prevent, control and eradicate animal diseases and animal diseases transmissible to humans, to exercise hygienic-sanitary control of all products of animal origin, taking into account the advances in health technology and the most modern procedures for its control and the control of the products destined to the diagnosis, prevention and treatment of animal diseases. This entity is formed by an executive structure; a board of directors and provincial or regional commissions. The National Service of Animal is an entity of public private law with National scope, that maintains its relations with the national government through the Undersecretariat of Agriculture, Livestock and Fishing of the Nation. |
| Argentina - Slaughter - Ley 18.819, 1970 | LEY N° 18.819 | This law contains the provisions for the procedures for the slaughter of animals. More specifically the slaughter of animals of the bovine, equine, ovine, porcine and caprine species. However, Article 2 establishes that executive power may extend these provisions to the slaughter of birds, rabbits, and other minor species. Slaughterhouses and meat packing plants in Argentina must comply with the desensitization requirements and procedures established by the executive power. This law prohibits the use of the clubs in slaughtering. The veterinary inspection services of the national and of the provincial or municipal administrations are the control entities for the compliance of this law. The Secretary of State for Agriculture and Livestock is the entity that imposes sanctions to establishments subject to national veterinary inspection and those that violate these provisions. |
| Argentina - Transportation - Decreto 1248, 1975 | Decreto 1248 | This Decreto contains the regulations for the safe treatment of live animals during loading, unloading and transportation of livestock. It aims for the humane treatment of animals during transportation and other related options. |
| AU - Cruelty - Queensland Animal Care and Protection Regulation 2002 | This regulation implements the Animal Care and Protection Act 2001; it contains the codes of practice to be observed for securing animal welfare. | |
| AU - Livestock - Australian Meat and Live-stock Industry Act 1997 | Act No. 206 of 1997 |
The purpose of this Act is to control meat and live-stock exports both within and outside Australia. 'Live-stock' includes cattle, calves, sheep, lambs and goats, however this definition is not exhaustive and may include other animals if prescribed. The Act covers export licences, quotas and enforcement. It also outlines the role of industry bodies and policies. |
| Australia -Farming - Agricultural Act | This Act allows the chief executive to make standards on all matters related to agriculture, including labelling, the marking of stocks and the selling or using of hormonal growth promotants. The chief executive may also establish an advisory committee on agricultural standards. For persons whose interests are adversely affected by a decision of the chief executive under this Act or by an inspector’s decision, this act provides appeal provisions. Enforcement and penalty provisions are also included. | |
| AZ - Horse slaughter - Article 4. Horsemeat. | A.R.S. § 3-2121 - 2132 | This Arizona article deals with horsemeat. A license shall be obtained from the division before slaughtering a horse for human consumption. There shall be an antemortem and a postmortem inspection of each horse slaughtered. All horsemeat food products shall be conspicuously branded, marked, tagged or labeled, horsemeat or horsemeat product. It is unlawful to offer horsemeat for sale for human consumption unless there is prominently displayed in conjunction therewith a sign bearing the words, in letters not less than eight inches in height and three inches in width, horsemeat for human consumption. |
| AZ - Humane Slaughter - Slaughter of Animals | A. R. S. § 3-2001 to 2017 | This Arizona statutory section covers the slaughter of animals. Among its provisions include license requirements for the slaughter meat, recordkeeping requirements, and a section relating to humane slaughter. The humane slaughter law requires that a livestock animal is rendered insensible to pain prior to being hoisted or shackled; however, none of the provisions apply to one who slaughters an animal for his or her own uses. Interestingly, while the other provisions relating to adulterated meat and licensing requirements describe the penalty for violation, no penalty is listed under the humane slaughter statute. |
| AZ - Initiatives - Proposition 204 (inhumane confinement) | 2006 Arizona Proposition 204 | This comprises Proposition 204 also known as the Humane Treatment of Farm Animals Act. A "yes" vote shall have the effect of establishing misdemeanor fines and penalties for tethering or confining a pregnant pig or a calf raised for veal for all or a majority of the day in a manner that prevents the animal from lying down and fully extending its limbs or turning around freely but excepts transportation of the animal, rodeo and fair exhibitions, lawful slaughters, research, veterinary purposes and the seven day period before a pig's expected date of giving birth. The measure passed with 62% voting "yes." |
| CA - Cruelty - Consolidated Cruelty and Penal Code Sections | Cal. Penal Code §§ 286.5; 596 - 600.5 | These sections from the California Penal Code detail the crimes associated with animals, including anti-cruelty provisions, animal fighting statutes, unlawful killing methods, horse-specific laws, and a miscellaneous section containing provisions related to guide dogs, police dogs, bestiality, etc. |
| CA - Farm Animal Cruelty - Chapter 13.8. Farm Animal Cruelty. § 25991. Definitions. | West's Ann. Cal. Health & Safety Code § 25990 - 25994 | This section provides the definitions, exception,s and enforcement provisions for the Chapter 13.8, Farm Animal Cruelty. The section was added after voters approved Initiative Measure (Prop. 2) in 2008. Any person who violates any of the provisions of this chapter is guilty of a misdemeanor, and upon conviction thereof shall be punished by a fine not to exceed one thousand dollars ($1,000) or by imprisonment in the county jail for a period not to exceed 180 days or by both such fine and imprisonment. |
| CA - Food Production - Chapter 13.4. Force Fed Birds | West's Ann. Cal. Health & Safety Code § 25980 - 25984 | This chapter concerns force fed birds (usually ducks or geese), employed in the process of making foie gras. Beginning July 1, 2012, California outlaws the sale of any product in the state that is the result of force feeding a bird for the purpose of enlarging the bird's liver beyond normal size. A peace or humane society officer may issue a citation for a civil penalty up to $1,000 for each violation, and up to $1,000 for each day the violation continues. |
| CA - Food service - § 114259.4 Food service employees handling or caring for animals on premises | West's Ann. Cal. Health & Safety Code § 114259.4 | California's Health Code specifies that employees working in the food industry are only allowed to handle or care for their service animals or fish/shellfish/crustaceans in display tanks if they wash their hands. Outside of this they are not to handle other animals that may be present. |
| CA - Horse slaughter - § 597o. Humane transportation of equine to slaughter; vehicle requirements; | West's Ann. Cal. Penal Code § 597o | This statute outlines the requirements for transporting equine to slaughter, including, but limited to, proper ventilation, sufficient space for equine to stand, and the use of ramps and floors with nonskid surfaces. |
| CA - Horse slaughter - § 598c. Horse slaughter for human consumption | West's Ann. Cal. Penal Code § 598c | This statute makes it unlawful to possess, to import into or export from the state, or to sell, buy, give away, hold, or accept any equine with the intent of killing it for the purpose of human consumption. Violations could result in a felony conviction with a prison sentence of up to three years. |
| CA - Horse slaughter - § 598d. Sale of horsemeat for human consumption | West's Ann. Cal. Penal Code § 598d | This statute prohibits the sale of horsemeat for human consumption. No restaurant, cafe, or other public eating place may offer horsemeat for sale for human consumption. A first time violation is a misdemeanor. |
| CA - Horse transportation - § 597x. Disabled equine; sale or transport for commercial slaughter; misdemeanor | West's Ann. Cal. Penal Code § 597x | This statute makes it a misdemeanor to sell, load, or transport, any live equine that is disabled, if it is intended to be sold, loaded, or transported for commercial slaughter out of the state. |
| CA - Humane Slaughter - Chapter 6. Slaughter | West's Ann. Cal. Food & Agric. Code § 19501 - 19503 | This California section constitutes the humane slaughter provisions for cattle, calves, horses, mules, sheep, swine, goats, fallow deer, and poultry. The law provides that the animal shall be rendered insensible to pain by a captive bolt, gunshot, electrical or chemical means, or any other means that is rapid and effective before being cut, shackled, hoisted, thrown, or cast, with the exception of poultry which may be shackled. Note that despite the section covering poultry, it does not apply to the slaughter of spent hens and small game birds, as defined by the department by regulation. |
| CA - Initiatives - Proposition 12 (2018) | Proposition 12 (2018) | Proposition 12 establishes new minimum space requirements for certain farmed animals, including veal calves, pregnant pigs, and egg-laying hens. It also requires that egg-laying hens be raised in a cage-free environment after December 31, 2021. The measure follows the passage of Proposition 2 in 2008, which banned the sale of products from animals raised in violation of the minimum animal welfare requirements. |
| CA - Initiatives - Proposition 2 (farm cruelty) | 2008 Proposition 2 | This 2008 California initiative measure would add to the Health & Safety Code with a law entitled, "The Prevention of Farm Animal Cruelty Act." Specifically, the proposed law requires that calves raised for veal, egg-laying hens and pregnant pigs be confined only in ways that allow these animals to lie down, stand up, fully extend their limbs and turn around freely. Exceptions are made for transportation, rodeos, fairs, 4-H programs, lawful slaughter, research and veterinary purposes. The law provides misdemeanor penalties, including a fine not to exceed $1,000 and/or imprisonment in jail for up to 180 days and would go into effect on January 1, 2015. It was approved in November 2008 by a margin of 63% to 37%. |
| CA - Restaurant - § 114259.5. Live animals | West's Ann.Cal.Health & Safety Code § 114259.5 | In 2014, California added amendments to its law on "Live Animals" in the Retail Food Code related to pet dogs in outdoor dining areas. If a food establishment owner allows it, patrons may bring their pet dogs to an outdoor dining area if requirements are met. Like other states, there must be an outdoor entrance, employees must wash hands if they touch the dogs, dogs must be leashed and under control, pet waste must be properly dealt with, and "food and water provided to pet dogs shall only be in single-use disposable containers." This last provision is interesting because it considers the needs of the canine customers. |
| CA - Slaughter - § 597.3. Live animal markets | West's Ann. Cal. Penal Code § 597.3 | This California statute regulates live animal markets. Operators must ensure that no animal (frogs, turtles, and birds, but not poultry) sold for the purpose of human consumption) is cut, dismembered, butchered, or de-feathered while still alive. Operators must also provide that no animals are confined in such a way that could case injury, starvation, dehydration, or suffocation. Violation may result in a warning for the first offense and an infraction for a second offense. |
| CA - Slaughter - § 598b. Animals commonly kept as pets or companions; use as food; violation; exceptions | West's Ann. Cal. Penal Code § 598b | This statute makes it a misdemeanor to possess, import into, or export from, California, sell, buy, give away, or accept any carcass of any animal commonly kept as a pet with the intent of using any part of that carcass for food. It is also a misdemeanor to possess, import, export, buy, sell, give away or accept a common pet animal with the intent of killing it for food. |
| CA - Slaughter - § 599f. Nonambulatory animals; slaughter houses, stockyards, auctions, market agencies, or dealers; transaction | West's Ann. Cal. Penal Code § 599f | As used in this section, "nonambulatory" means unable to stand and walk without assistance. This statute prohibits a slaughterhouse that is not inspected by the United States Department of Agriculture, stockyard, or auction shall buy, sell, or receive a nonambulatory animal. Effective July 2008, the law also states that no slaughterhouse shall sell meat from non-ambulatory animals for human consumption. The penalty was also increased from an unspecified misdemeanor to a penalty of up to one year in jail or a fine of up to $20,000 or both. |
| Canada - Nova Scotia Statutes - Sheep Protection Act | R.S.N.S. 1989, c. 424, s. 1 - 18(4) | This set of Nova Scotia laws comprises the Sheep Protection Act. Under the Act, any person may kill any dog which is found pursuing, worrying, wounding, killing or injuring sheep or is found straying at any time, and not under proper control, upon premises where sheep are usually kept. Within forty-eight hours after an owner discovers that one or more of his or her sheep have been killed or injured by a dog or dogs, he or she shall notify a sheep valuer who immediately makes a report in writing giving in detail the extent and amount of the damage. Where a dog is known to have killed or injured sheep, the owner on being duly notified shall within forty-eight hours cause the dog to be killed. |
| Chile - Farm animals - Decreto 29 | Decreto 29 | This "Decreto" or executive order contains the welfare standards in industrial livestock production and commercialization. It is an indirect result of the agreement DS N° 28/2003 between Chile and the European Union together with decretos 28, and 30, 2013. It defines industrial production and confinement. Other important aspects include the prohibition of improperly managing animals, and the requirement to minimize pain and suffering during surgical husbandry procedures such as castration, dehorning/disbudding, tail cropping, beak trimming, etc. |
| Chile - Farm animals - Decreto Supremo 240,1993 | Decreto Supremo 240,1993 | General regulation for the transportation of cattle and meat by land, rail, water, and air transportation. |
| Chile - Farm animals - Ley Nº 19.162, 1992 | Ley Nº 19.162, 1992 (30529) | This constitutes "The Meat Law." Establishes the compulsory system of classification of livestock and nomenclature of meat. It also regulates the operation of slaughterhouses, refrigerators, and establishments of the meat industry. |
| Chile - Farming - Ley 21664, 2024 | Ley 21664, 2024 | This law amends the Chilean Health Code to define the term meat and prohibits using that designation for products that are not of animal origin. |
| Chile - Farming - Ley 21664, 2024 | Ley 21664, 2024 | Esta ley modifica el Código Sanitario de Chile para definir el término carne y prohibir el uso de esa denominación para productos que no sean de origen animal. |
| Chile - Fishing - Ley 430, 1991 | Ley 430, 1991 | This is the general law of fisheries and aquaculture. It establishes the guidelines for the preservation of hydrological resources, extractive fishing activities, and research activities in terrestrial waters, sea beaches, inland waters, territorial seas, exclusive economic zones, and adjacent areas. This law also regulates transformation and processing fishing activities and storage, transportation, or commercialization of hydro-biological resources. |
| Chile - Slaughter - Decreto 28, 2013 | Decreto 28, 2013 (1051388) | This "Decreto" or executive order contains the regulations for the protection of animals that are used for meat, leather, feathers, and other byproducts by imposing the use of rational methods to avoid unnecessary suffering during technical procedures and slaughter. It is an indirect result of the agreement DS N° 28/2003 between Chile and the European Union together with decretos 29, and 30, 2013. Animals must be stunned by the use of adequate methods that minimize their suffering before slaughter, and the animal must remain insensible until death. Article 24 exempts ritual slaughter. |
| Chile - Slaughter - Ley 21.3016 | Ley 21.3016 | This law modifies Law No. 19.162, increasing sanctions for violations of animal health regulations in slaughterhouses, and information falsification in the livestock and meat traceability system. This law increases monetary fees from 100 monthly tax units (UTM) to 500 UTM. In addition it adds a paragraph to artiicle 8 of Law No. 19.162 stating the following: "The person who, in an export process, incurs violations of this law related to animal health or traceability will be sanctioned with a fine of 100 to 1,000 monthly tax units and with the confiscation of the products. Additionally, they will be sanctioned with the prohibition of export between three to five years. In case of recidivism within the five years following the end of the prohibition, the conduct will be sanctioned with the perpetual prohibition to export. In the case of a legal person, the same sanction will fall on the natural person or persons controlling the said company and the other companies they control." |
| Chile - Transport, animals - Decreto 30 | Decreto 30 | This "Decreto" or executive order contains welfare standards for animals during transport. It is an indirect result of the agreement DS N° 28/2003 between Chile and the European Union together with decretos 28, and 29, 2013. Under this decreto, cattle cannot be transported in conditions that could cause unnecessary pain and suffering. However, there are no limitations regarding the number of animals that can be loaded, and animals can be transported without food, water, and rest for up to 24 hours. if it is impossible to unload the animals, the carrier must ensure that animals are provided food and water. |
| CO - Eggs - Article 21. Pt. 2. Confinement of Egg Laying Hens | C.R.S.A. § 35-21-201 - 209 | This section of Colorado law regulates the confinement of egg-laying hens in the state. Under these laws, egg-laying hens must be confined in conditions that allow them at least one square foot of usable floor space. Certain exceptions apply, such as for slaughter or veterinary purposes. Violators of these laws may be subjected to a civil penalty of no more than one thousand dollars. |
| CO - Farming - Article 50.5. Confinement of Calves Raised for Veal and Pregnant Sows | C. R. S. A. § 35-50.5-101 to 103 | This 2008 Colorado statute applies to the confinement of calves raised for veal and pigs during pregnancy. This statute provides that calves raised for veal and sows during pregnancy must be able to lie down, stand up, and turn around without touching the sides of their enclosure. |
| CO - Humane Slaughter - Article 33. Custom Processing of Meat Animals. | C. R. S. A. § 35-33-101 to 407 | This Colorado section includes both the meat processing laws and the humane slaughter provisions. It covers livestock, which are defined as cattle, calves, sheep, swine, horses, mules, goats, and any other animal which may be used in and for the preparation of meat or meat products. No processor shall shackle, hoist, or otherwise bring livestock into position for slaughter or shall slaughter livestock except by humane methods as defined by regulation; the use of a manually operated hammer, sledge, or poleax is not permitted. Additionally, poultry shall be slaughtered in accordance with "good commercial practices" and in a manner that will result in thorough bleeding. Any person who violates any provision is subject to a civil penalty of not more than $750 per violation for each day of violation and commits a class 2 misdemeanor. |
| CO - Initiatives - Amendment 14, Regulation of Commercial Hog Facilities | Amendment 14, 1998 | This 1998 Colorado Ballot Measure created additional regulations for large-scale hog producers. The goal was to better curb the waste run-off from such facilities. It passed in the 1998 election with 64.2% of the vote. |
| CO - Initiatives - Amendment 13 (livestock operations) | Amendment 13. Uniform Regulation of Livestock Operations | This 1998 Colorado ballot measure sought to create uniform livestock regulations based on the potential environmental impact that the operation causes (rather than the character of the farm). It specifically sought to target the non-point pollution caused by large-scale operation run-off. The measure further added a definition for "livestock." It failed at the polls with only 38.7% of the vote. |
| Colombia - Cruelty - Ley 1955 | Ley 1955 | “The National Development Plan for 2018-2022,” in article 324, instructs the national government to draft the national policy and guidelines for the protection and welfare of farm animals, stray animals, and animals subject to cruelty, among others. It instructs the government to define strategies, programs, and to propose laws for animal protection on issues such as responsible ownership, sterilization campaigns, the creation of welfare centers, rehabilitation and integral assistance to domestic and wild animals, the progressive substitution of vehicles of animal traction, and the strengthening of investigation and prosecution procedures for crimes against animals with the purpose of eradicating all forms of animal violence, cruelty, illegal traffic, and trade. |
| Colombia - Farm animals - Decreto 2113 de 2017 | Decreto 2113 de 2017 | Adds a Chapter to Title 3, part 13, 2nd book of Decree 1071, 2015 (Sole Regulatory Decree of the Agricultural, Fisheries, and Rural Development Administrative Sector), titled “Animal welfare for production species in the agricultural sector,” which establishes the general provisions and requirements for livestock Animal Welfare in the agricultural sector. Among other things, it establishes that Decree 1071, 2015 is framed based on the five freedoms (freedom from hunger and thirst; freedom from discomfort; freedom from pain, injury, and disease; freedom to express normal and natural behavior) and defines production animals as “vertebrates and invertebrates used in commercial production.” Some of the general aspects include that surfaces (for walking, resting, etc.) must be adapted to the species in order to minimize the risks of injury or transmission of diseases or parasites to the animals. The environmental conditions must allow for comfortable rest and safe and comfortable movements, including changes in normal postures, as well as allow the animals to show natural behavior. Allowing animals to be in social groups encourages positive social behaviors and minimizes injury, disorder, or chronic fear. When painful procedures cannot be avoided, pain should be managed to the extent available methods allow. Animal handling should promote a positive relationship between humans and animals and not cause injury, panic, lasting fear, or avoidable stress. Finally, the Colombian Agricultural Institute (ICA) is the enforcing authority in charge of imposing sanctions for violations of animal health and welfare regulations. |
| Colombia - Farm animals - Decreto 2113, 2017 | DECRETO 2113 DE 2017 | This decreto adds a chapter to Title 3, Part 14 of Book 2 of Decreto 1071, 2015 “Decreto Único Reglamentario del Sector Administrativo Agropecuario, Pesquero y de Desarrollo Rural.” This Decreto establishes the dispositions and requirements for the welfare of species for agricultural production. |
| Colombia - Slaughter - Decreto 1500 de 2007 | Decreto 1500 de 2007 | Decreto 1500, 2007, establishes the technical regulations that create the standards for inspection, supervision, and control in the meat production chain. This decree focuses on the sanitary and health aspects involved in the slaughter phase of livestock. However, there are some provisions that directly or indirectly address animal welfare. Some of these provisions include raising animals in facilities that pose a minimum risk for animal production and welfare. Primary production farms must implement good practices in animal feeding and animal welfare. Transportation vehicles must have adequate physical separation mechanisms to prevent overcrowding, crowding, and animal aggression during transport. In addition, vehicles must have adequate conditions for animal welfare, biosecurity, biocontainment, and sanitary management. Article 31 Num 3 establishes that animals must be slaughtered by non-cruel methods, which ensure that they are rendered unconscious before being slaughtered. The National Institute for Food and Drug Supervision -INVIMA- is the authority in charge of establishing and overseeing compliance with slaughter methods. |
| Colombia - Slaughter - Decreto 1500, 2007 | Decreto 1500 de 2007 | This decreto establishes the technical rules that frame the system of inspections, supervision and controls over meat processed for human consumption. These health requirements must be met at every step of the chain, from primary production to marketplaces. Article 31, lays out the requirements for the antemortem and postmortem inspection of animals in slaughterhouses. Numeral 3 of this article establishes that slaughter methods must be humane. According to this article, animals must be slaughtered through non-cruel methods. Animals have to be appropriately stunned before being slaughtered. Slaughter must be done following correct techniques, avoiding unnecessary risks for the operator and suffering of the animal. The methods utilized must be authorized by the National Institute for Drug and Food Supervision (INVIMA). This article establishes ritual religions as the only exception to humane slaughter. This process must be supervised and approved by the Invima. |